Sunday, May 22, 2011

Cheese Garlic Buiscuit






12 serving,these are very good and can be compared to the red lobster biscuit.

1 pack buttermilk biscuit mix (I used Bisquick, about 1 1/2cups)
1 1/2cups shredded cheddar cheese
1/2 cup milk
2 tbsp butter
1 tbsp oregano
3/4 tsp garlic salt1. Preheat oven to 400F. Spray cooking sheet with non-stick spray.

2. Put biscuit mix, cheese and milk in a bowl and mix well to form a sticky dough.











3. Using spoon, drop lumps of dough onto cookie sheets,Bake for 10min.

4. In a bowl, melt butter and mix with oregano and garlic sea salt.

5. When the timer goes off, take them out and brush or use spoon, spread butter mixture and bake 5 min at 400F and another 5-6min at 350F.